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Dobbers 15 Minute Pumpkin Soup

By Director – Josh Ball ·  · 2 min read

DOBBERS 15 MINUTE PUMPKIN SOUP

We've teamed up with professional chef @dobbers__ to share handy no waste recipes. Here he shows us how to save time and make a soup with rescued pumpkins in just 15 minutes!
Prep Time 5 minutes
Cook Time 20 minutes
Course Main or Side
Cuisine Soup
Servings 4 bowls

Ingredients
  

  • 850 g peeled grated butternut pumpkin
  • 90 g butter
  • 90 ml olive oil
  • 120 ml cream
  • Salt/sugar to season
  • Boiling water to add

Instructions
 

  • In a heavy based pot turn up to high heat add oil & butter, once butter is melted and foaming add pumpkin season with salt and sugar.
  • Stir vigorously on high heat, cook for 2-3 minutes until pumpkin is steamy and bubbling.
  • Cover pumpkin with Boiling water, stir again, then cover pot with tin foil and lid, turn to medium heat, cook for 8 minutes, shake pot during the cooking process to stop it sticking on the bottom, once cooked remove lid, add cream, stir, blend and enjoy!
Keyword Healthy, Hearty, Warm, Winter Meal

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