Facebook

SAN CHOY BOW

By Director – Josh Ball ·  · 3 min read

San Choy Bow

Lettuce puts you onto the solution for an 'I don’t know what to cook' situation when you’re craving something quick, easy, and healthy that won’t put you to sleep.
Using ingredients straight from our Farmers Pick box, you can whip up classic, tasty Chinese lettuce wraps in just 15 minutes of cooking time.
Not only are these lettuce wraps delicious, but they’re also a fun way to enjoy a balanced meal. You get savoury ground meat as protein and heaps of veggies, all smothered in a flavorful San Choy Bow sauce. Need more veggies? Just swap the ground meat for extra mushrooms!
We’ve kept this recipe simple for you, and if you double the batch, you'll have leftovers that taste even better the next day.
Get the farm-fresh produce you need to make this recipe in our Farmers Pick Box! Plus, grab a pack of San Choy Bow sauce and all the essential pantry items you need in our Farmers Pick Pantry for up to 60% off!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Course Main Course
Cuisine Asian
Servings 4

Ingredients
  

  • 1.5 Tbsp Chilli oil
  • 1 Onion finely chopped
  • 2 Carrots finely chopped
  • 3 Portobello mushrooms finely chopped
  • 1 Tbsp Ginger finely chopped
  • 1 Capsicum finely chopped
  • 1 Pack Turkey mince (optional) or vegan option you can use beans.
  • 1 Pack San Choy Bow sauce
  • Crushed nuts (Optional)

Instructions
 

  • Heat oil in a wok or large skillet over high heat. Add onion and ginger, fry until the onion starts to brown in colour. Add your turkey mince. Keep mixing the mince around whilst it is frying allowing it to brown evenly. After 5 min, add all the other ingredients for the filling.
  • After 4 minutes, add your pack of San Choy Bow sauce to the mixture. Continue stir frying all the ingredients for another 5-7 min.
  • Once cooked, remove the pan from the heat. Set aside as you place your lettuce leaves onto plates. To serve, spoon some Filling into the lettuce cups. Top with nuts or seeds, bundle it up and enjoy!

Notes

If you would like your vegetables to be cooked longer, you can extend the cooking time by a few minutes.
*Adding some crushed nuts or peanuts is optional. Alternatively you could also add sesame seeds.
 
Keyword Asian, Delicious

Check out all of our posts!

KID-FRIENDLY FRUIT RECIPES: TASTY BITES FOR YOUNG FOODIES

KID-FRIENDLY FRUIT RECIPES: TASTY BITES FOR YOUNG FOODIES

Jan 12, 2024 |

Kid-Friendly Fruit Recipes: Tasty Bites for Young FoodiesBy Director - Josh Ball · Last updated Friday, 12 January 2024 · 5 min readHealthy Eating for Growing KidsYou can’t underestimate the power of healthy eating when it comes to a child’s growth and development....

read more
TASTE OF SUMMER: MOUTHWATERING SUMMER VEGETABLE RECIPES

TASTE OF SUMMER: MOUTHWATERING SUMMER VEGETABLE RECIPES

Jan 12, 2024 |

Taste of Summer: Mouthwatering Summer Vegetable RecipesBy Director - Josh Ball · Last updated Friday, 12 January 2024 · 5 min readCelebrating Summer with Fresh VegetablesWhen summer hits, it’s not just the weather that changes. A whole bushel of vegetables come into...

read more
See all posts

<< Back to blog