JUICY BLUEBERRY CRUMBLE
By Director – Josh Ball · · 3 min read
JUICY BLUEBERRY CRUMBLE
We are so excited about the start of the berry season in Australia! @therese.spoon has made us a juicy blueberry crumble to use up all those perfectly imperfect blueberries.
Ingredients
Blueberry filling
- 1 punnet blueberries (170g)
- 1 red apple- cut into 1cm dice
- 1 tsp plain flour
- 1 tbsp caster sugar
Crumble
- 30 g rolled oats
- 50 g all-purpose flour
- 2 tbsp flaked almonds
- 60 g brown sugar
- 1/4 tsp baking powder
- Pinch of salt
- 42 g unsalted butter- cut into 1cm cubes
Instructions
- Preheat the oven to 180*C.
- Combine the diced apples & blueberries in a bowl, sprinkle over with the flour & caster sugar, and stir until evenly coated.
- In a second bowl, add the oats, flour, almonds, sugar, baking powder & salt. Whisk to evenly combine, then add the cubed butter. Using your fingertips, rub the butter in until you form coarse crumbs and there are no lumps of butter remaining.
- Transfer the fruit into the ramekins into an even layer, then top with the crumble mixture.
- Bake for 20-30 minutes; the top should be evenly golden and the fruit gently bubbling. Set aside for 10 minutes to cool, then serve with vanilla ice cream or creme fraiche.
Check out all of our posts!
SIMPLE LEEK AND POTATO SOUP
Simple Leek and Potato SoupBy Director - Josh Ball · Last updated Tuesday, 8 August 2023 · 2 min readCheck out all of our posts!<< Back to blog
BAKED ZUCCHINI SLICE
Baked Zucchini SliceBy Director - Josh Ball · Last updated Tuesday, 25 July 2023 · 3 min readCheck out all of our posts!<< Back to blog
HARISSA ROASTED VEGETABLE COUS COUS
Harissa Roasted Vegetable Cous CousBy Director - Josh Ball · Last updated Tuesday, 18 July 2023 · 3 min readCheck out all of our posts!<< Back to blog
BAKED APPLE DESSERT
Baked Apple Dessert By LollieatsBy Director - Josh Ball · Last updated Tuesday, 11 July 2023 · 3 min readCheck out all of our posts!<< Back to blog